I hope that you visit Mad Dash Mixes to learn more about the variety of products they offer. The flour will coat the chicken and protect the meat from scorching while it sears in the pan Saute with Butter and Oil. The salt will tenderize the chicken and keep the moisture in. Rich, creamy, and full of flavor, this chicken bake will become a family favorite! Season the cutlets with salt and pepper at least 30 minutes before starting the recipe. Sprinkle chicken with salt and pepper, as well as 1/2 to 1 cup of shredded Parmesan cheese.Ĭover with foil and bake for 40 minutes, or until temperature of the chicken reaches 165 degrees. Place the rolled chicken, side by side, in a 9 inch by 13 inch baking dish.Īdd any remaining dip to the pan and drizzle with 1/4 cup half and half. Smother each chicken breast with the spinach artichoke dip and roll like a pinwheel. Slice 3-4 chicken breasts in half to make thin, easy to roll pieces. Simply add the packaged mix to a block of cream cheese, a cup of mayonnaise, a can of artichokes (cut and drained) as well as shredded Parmesan cheese. Top with the remaining mozzarella, and cover with foil. Spray a 9 x 13 casserole dish with cooking spray and pour your cheesy mixture right in. Then follow the instructions for MadDashMixes Spinach Artichoke Dip. Cooking, storage and reheating the Cheesy Spinach and Artichoke Chicken Bake. To make this Spinach Artichoke Chicken Bake, begin by preheating your oven to 400 degrees. This recipe is so easy to follow, and it made a creamy, delicious dish that my entire family enjoyed. Instead of making the Spinach Artichoke Dip as a dip, I followed a recipe for this chicken bake shared with me by Tiffany Sands Lantrip, with Mad Dash Mixes. One of the things that I enjoy about their mixes is how versatile they are. I couldn’t even take a picture because my family dug right into it before I had the chance! I will definitely be ordering more! My family and I enjoyed it with graham crackers and strawberries. I purchased the Chocolate Chip Cheesecake, which I made as a dip. In my opinion, they have definitely succeeded. This company values savory and satisfying home-cooked meals, while it strives to take the hard work out of family mealtime. They contain no MSG and many are Keto Friendly, as well as gluten-free. Mad Dash Mixes have hand-blended a variety of mixes of dips, soups, meat seasonings, pasta salads, and desserts. I was immediately intrigued by their food products that are all designed to “make mealtime a little easier.” They had traveled all of the way from Texas to share be part of Vintage Market Days®of West Connecticut. While I was there, I met the creative and talented couple, Manny and Sherri from Mad Dash Mixes. Last week, I shared all about my visit to this franchised vintage event. 30 min Jump to recipe Spinach Artichoke Stuffed Chicken combines fresh spinach, artichokes, cheese, and cream cheese in a creamy chicken breast filling. Just a few short weeks ago, Vintage Market Days® visited Connecticut for the first time. An easy and delicious chicken bake using Mad Dash Mixes Spinach and Artichoke Dip mix.ĭisclosure: I did receive free product.
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